
Qplus
Updated 3 months ago
Earn 6% in rewards
Know the right time to buy
This is true sashimi-grade salmon, sourced from the cold, clean waters of the Faroe Islands - expertly raised with no antibiotics, and hand-selected for its vibrant color, high fat content, and exceptional purity. Each pack includes perfectly portioned sashimi slices, precision-cut and ready to serve. No trimming, no knives, no waste - just premium salmon, sliced to the ideal thickness for sushi, sashimi, or crudo. Faroe Islands origin - sustainable, high-welfare farming Pre-sliced sashimi cuts - no prep required High fat content - buttery texture, bold salmon flavor Antibiotic-free, non-GMO feed Flash-frozen at peak freshness Vacuum-sealed to preserve texture and quality This is the same quality served at high-end sushi bars, now available pre-sliced for convenience - perfect for entertaining, chef plating, or simply indulging at home without lifting a knife. PS: Your nearby "inexpensive" sushi restaurant charring $6/nigiri is using a Sashimi a lot less premium than this. Buy the rice